Kangaroo Hills Organic Farm is a small mixed organic farm at Blampied near Daylesford in Victoria , Australia. The property lies at the foot of Kangaroo Hills and is a fourth generation family farm. It is managed using sustainable farming practices and has been certified organic since 1989. The grapes used to produce our wines are hand picked from our one hectare vineyard planted in 2005. The farm is operated by Marg and Greg May with assistance at busy times from our son Tristan, his partner Meg, our daughter Andrea, her husband Drew and and hopefully in future years our grandchildren Archie and Ruby. We are also fortunate to have a number of good friends who help us pick our grapes regardless of the weather conditions.The vineyard is planted to three different grape varieties namely Pinot Gris, Tempranillo and Lagrein.
Marg and Greg with some of their very first grapes in 2005